The CONNECT-Team has developed an innovative product concept, researched the necessary raw material properties, worked out recipes, designed shapes, and built the right production facilities. Always scientifically accompanied in order to achieve well-founded market relevance for the confectionery industry.

The unique strength of the CONNECT-Team lies in the bundling of the technical competence of nine companies in order to support the confectionery manufacturers as best as possible with expertise and passion. The CONNECT developments focus on new types of confectionery with enjoyment, surprise and fun for consumers.

The innovative CONNECT 3D jellies were presented globally in four live launch events at the end of October. Around 750 interested people from the international confectionery industry followed. The focus was on the manufacturing process and the integration of the process into confectionery production. The response is enormous, there are already numerous project inquiries from Japan to Mexico.